DINING AT SLEEPY HOLLOW

NEW TAKE-OUT MENU • STARTING APRIL 23rd

Executive Chef Cristina Lenza and her team are pleased to announce the launch of our new Take-Out Menu as a jumping off point for our expanded food service program in 2021, which will be in effect until Covid-19 restrictions are lifted.

Breakfast, Lunch, and Dinner menus will follow.

We are supporting organic & locally grown foods and are committed to providing our members with the best available products.

In addition to the Take-Out Menu from the restaurant, we will have the halfway hut & beverage cart available for opening day.

VIEW TAKE-OUT MENU ▸